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book 1. 宴席上的中國史 : 從席地而坐到圓桌團聚，古人「餐桌禮儀」比你想得還麻煩！
李登年著
台北市 : 帕斯頓數位多媒體有限公司, 2019
GEA103

book 2. Chinese food for thought = 食談
T.C. Lai
Hong Kong : Hongkong Book Centre, c1978
CHI102A

book 3. Food in Chinese culture : anthropological and historical perspectives
edited by K.C. Chang ; contributors, Eugene N. Anderson ... [et al.]
New Haven : Yale University Press, 1977
GEA103

book 4. 吃一場有趣的宋朝飯局
李開周著
GEA103


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