HKSYU Course Resources Search Results

The Origins and Transformation of East Asian Food Culture (EAFC) 東亞飲食文化演進史 (GEA103)

You searched for: Keyword GEA103 Subject Ramen

1 - 3 of 3

1. 拉麵的驚奇之旅 = Slurp!: a social and culinary history of ramen

顧若鵬著 ; 陳正杰譯

台北市 : 允晨文化實業股份有限公司, 2017

GEA103

2. 拉麵 : 一麵入魂的國民料理發展史 = The untold history of ramen: how political crisis in Japan Spawned a global food craze

喬治．索爾特著 ; 李昕彥譯

新北市 : 八旗文化, 2016

GEA103

3. The untold history of ramen : how political crisis in Japan spawned a global food craze

George Solt

Berkeley, CA : University of California Press, c2014

GEA103

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