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Globalization and Inequality (SOC403)

You searched for: Subject Food habits Social aspects Cross-cultural studies. Remove constraint Subject: Food habits Social aspects Cross-cultural studies. Course SOC403 Remove constraint Course: SOC403
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book 1. Food and culture : a reader
edited by Carole Counihan, Penny Van Esterik, and Alice Julier
SOC403

SOC260

SOC204

book 2. The cultural politics of food and eating : a reader
edited by James L. Watson and Melissa L. Caldwell
Malden, MA : Blackwell Pub., 2005
SOC403

SOC260


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