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大一國文（二）（調適課程）First Year Chinese II (Alternate Scheme) (CHI102A)

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book 1. Chinese food for thought = 食談
T.C. Lai
Hong Kong : Hongkong Book Centre, c1978
CHI102A

book 2. The globalization of Chinese food
edited by David Y.H. Wu and Sidney C.H. Cheung
Richmond, Surrey : RoutledgeCurzon, 2004
CHI102A

GEA103

SOC371

SOC260


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