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The Origins and Transformation of East Asian Food Culture (EAFC) 東亞飲食文化演進史 (GEA103)

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陳慈玉著
北京 : 商务印书馆, 2017
艾伦。麦克法兰,艾丽斯。麦克法兰著 ; 扈喜林译 = Green gold : the empire of tea / Alan Macfarlane, Iris Macfarlane
北京 : 社会科学文献出版社, 2016
周重林, 太俊林著
台北市 : 遠流出版事業股份有限公司, 2013

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