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Chinese Culture and Society (SOC371)

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book 21. Contemporary China : society and social change
Tamara Jacka, Andrew B. Kipnis and Sally Sargeson
Port Melbourne, Vic. : Cambridge University Press, 2013
SOC371

SOC430

SOC204

book 22. Social space and governance in urban China : the danwei system from origins to reform
David Bray
Stanford, Calif. : Stanford University Press, c2005
HIST350

SOC371

SOC430

book 23. The globalization of Chinese food
edited by David Y.H. Wu and Sidney C.H. Cheung
Richmond, Surrey : RoutledgeCurzon, 2004
CHI102A

GEA103

SOC371

SOC260


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