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China in the Contemporary World (HIST450)
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Nutrition policy China.
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HIST450
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Dali L. Yang
Stanford, Calif. : Stanford University Press, 2004
Minxin Pei
Cambridge, Mass. : Harvard University Press, 2008
Justin Yifu Lin, Fang Cai, Zhou Li
Hong Kong : Published for the Hong Kong Centre for Economic Research and the International Center for Economic Growth by the Chinese University Press, 2003
edited by Joseph Tse-Hei Lee, Lida V. Nedilsky, Siu-Keung Cheung
New York : Palgrave Macmillan, 2012