飲膳佳會 : 餐桌上的文化史
周惠民著.
臺北市 : 三民書局股份有限公司, 2018.
Physical items: 1, Online items: 0
Availability
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| Location | Call number | Status |
|---|---|---|
| Chinese Book (2/F) | 538.7 812 2018 | Available |
| Location | Call number | Status |
|---|---|---|
| barcode, location, bookplate, id LOCATION | callnoa callnob | -- |
Bibliographic Information
- Format:
-
Book
- Subject:
- Food habits.
- Civilization > History.
- Publication Year:
- 2018
- Language:
- Chinese
- Published:
- 臺北市
- ISBN:
- 9789571463582
- Course:
- GEA103
The Origins and Transformation of East Asian Food Culture (EAFC) 東亞飲食文化演進史 - Series:
- 世紀文庫(三民書局).
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