HKSYU Course Resources
MARC Display
LEADER 01107nam a2200289 a 4500
001
991000916419707546
005
20220623124644.0
008
130523s2013 cc a b 000 0 chi d
020
a| 9789881678249
035
a| (HKSYU)b14047901-852hksyu_inst
040
a| HK-SYU
c| HK-SYU
050
4
a| TX945
b| .Z56 2013
093
a| 483.809238
b| 1520 2013
100
1
a| 鄭寶鴻
245
1
0
a| 百年香港中式飲食 =
b| Dining in Hong Kong over a century /
c| 鄭寶鴻編著.
246
3
1
a| Dining in Hong Kong over a century.
246
3
1
a| Bai nian Xianggang zhong shi yin shi.
260
a| 香港 :
b| 經緯文化出版有限公司,
c| 2013.
300
a| 128, viii p. :
b| ill. (some col.) ;
c| 26 cm.
504
a| Includes bibliographical references (p. 5)
650
0
a| Restaurants
z| China
z| Hong Kong
x| History.
650
0
a| Restaurants
z| China
z| Hong Kong
v| Pictorial works.
907
a| b14047901
b| 08-01-22
c| 23-05-13
910
a| ysf
b| wsl
935
a| (HK-SYU)001162276
9| ExL
998
a| book
b| 21-06-13
c| m
d| a
e| -
f| chi
g| cc
h| 0
i| 1
945
h| Supplement
l| location
i| barcode
y| id
f| bookplate
a| callnoa
b| callnob
n| GEA103