HKSYU Course Resources
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LEADER 01351nam a2200337 a 4500
001
991000175629707546
005
20220623171007.0
008
120216s2010 enka b 001 0 eng
010
a| 2009937896
020
a| 9781849803748
020
a| 9781847205049 (hbk.)
035
a| (HKSYU)b13543519-852hksyu_inst
040
a| HK-SYU
c| HK-SYU
050
4
a| HD9980.5
b| .H36 2010
082
0
4
a| 338.064
2| 22
092
0
a| 338.064
b| HAN 2010
245
0
4
a| The handbook of innovation and services :
b| a multi-disciplinary perspective /
c| edited by Faïz Gallouj, Faridah Djellal.
260
a| Cheltenham, UK ;
a| Northampton, MA :
b| Edward Elgar,
c| c2010.
300
a| xxi, 800 p. :
b| ill. ;
c| 24 cm.
504
a| Includes bibliographical references and index.
650
0
a| Technological innovations
x| Economic aspects.
650
0
a| Service industries
x| Technological innovations.
700
1
a| Gallouj, Faïz.
700
1
a| Djellal, Faridah.
907
a| b13543519
b| 08-01-22
c| 16-02-12
910
a| nlw
b| yll
c| df
935
a| (HK-SYU)500773235
9| ExL
998
a| book
b| 24-03-12
c| m
d| a
e| -
f| eng
g| enk
h| 4
i| 0
945
h| Supplement
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i| barcode
y| id
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n| SOC358
945
h| Supplement
l| location
i| barcode
y| id
f| bookplate
a| callnoa
b| callnob
n| SOC358
945
h| Supplement
l| location
i| barcode
y| id
f| bookplate
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